Meal Planning
All meals are freshly prepared and fully
catered. All rates are per person. There is a 6% state tax on all meals
BREAKFAST $5
Breakfast is served in our lower dining and
kitchen room.
Breakfast includes eggs, bacon or sausage, yogurt, granola, hot and cold
cereals, fruit, breakfast breads and jams. Coffee, tea, decaf and juice
Groups of 15 or more, breakfast is catered.
Choices include Egg Bakes (vegetarian or sausage) Pancakes or french
toast; Breakfast stratas (assorted) as well as accompaniments
LUNCH $10
Lunches served with garden salad or soup and dessert
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Deluxe Sandwich Bar: includes assorted sandwich meats and cheeses; egg salad, hummus or tuna | |
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Assorted Quiches | |
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Assorted Grilled cheese sandwiches | |
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Hot chicken salad | |
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Chili (Vegetarian or beef) | |
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Macaroni and Cheese |
SOUPS
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Cream of Broccoli Spinach Tortellini and meatball | |
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Cauliflower Soup (no dairy) Chicken and Rice | |
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Corn and crab chowder Black Bean | |
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Mexican corn chowder Three Sisters (Corn beans and Squash) | |
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Pennsylvania chicken noodle soup Miso with tofu and seaweed |
DESSERT
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Chocolate chip cookies Oatmeal, raisin chocolate chunk cookies (MMMMMM) | |
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Banana bread Brownies or blondies | |
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Fruit salad Peanut butter cookies with a kiss | |
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Grapenut custard or chocolate pudding Ice cream sandwiches |
DINNER $17
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Choose
a
main
dish: |
Select
Two Accompaniments |
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Select
a Salad |
Choose
a Dessert |
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